König Combiline 600 bread production line
Mörfelden Walldorf6830 km from you
If you decide to buy equipment at a low price, make sure that you communicate with the real seller. Find out as much information about the owner of the equipment as possible. One way of cheating is to represent yourself as a real company. In case of suspicion, inform us about this for additional control, through the feedback form.
Before you decide to make a purchase, carefully review several sales offers to understand the average cost of your chosen equipment. If the price of the offer you like is much lower than similar offers, think about it. A significant price difference may indicate hidden defects or an attempt by the seller to commit fraudulent acts.
Do not buy products which price is too different from the average price for similar equipment.
Do not give consent to dubious pledges and prepaid goods. In case of doubt, do not be afraid to clarify details, ask for additional photographs and documents for equipment, check the authenticity of documents, ask questions.
The most common type of fraud. Unfair sellers may request a certain amount of advance payment to “book” your right to purchase equipment. Thus, fraudsters can collect a large amount and disappear, no longer get in touch.
- Transfer of prepayment to the card
- Do not make an advance payment without paperwork confirming the process of transferring money, if during the communication the seller is in doubt.
- Transfer to the “Trustee” account
- Such a request should be alarming, most likely you are communicating with a fraudster.
- Transfer to a company account with a similar name
- Be careful, fraudsters may disguise themselves as well-known companies, making minor changes to the name. Do not transfer funds if the company name is in doubt.
- Substitution of own details in the invoice of a real company
- Before making a transfer, make sure that the specified details are correct, and whether they relate to the specified company.
Seller's contacts
+49 172 82...
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+49 172 8248006
+49 6105 71...
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+49 6105 7172301
+49 6105 71...
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+49 6105 7172303
+49 172 38...
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+49 172 3891229
Germany 
Year of construction: 2008
Condition: currently being maintained, pictures before servicing
For the production of round, oval, stamped, long rolled
and flattened products made of wheat dough, mixed wheat dough
grains or fine yeast dough
Suitable for shaped rolls, long rolls, and others
Working width: 600 mm
Max. hourly output: 7.500 pieces (5 rows)
Max. hourly output: 4.500 pieces (3 rows, for long rolled products)
Weight range: 35-85g
Dough divider and rounder, type Basic Rex II, 5 rows
Pre-proofing cabinet with pre roller and controlled climate
Stamping station with reversible cups for stamping round and long products
Forming station with 2 pressure rollers and driven upper belt
Panning unit for 60×80 cm or 60×100 cm baking trays and planks
Manual removal of the baking trays
Including stamping tools for Kaiser, Housky and long rolls
Incl. divider block for 5 and 3 row working methods
Optionally with cutting station for sliced rolls
Baujahr: 2008
Zustand: wird derzeit gewartet, Bilder vor der Wartung
Zur Herstellung von runden, ovalen, gestanzten, langgerollten
und Flachprodukte aus Weizenteig, Weizenmischteig
Körner oder feiner Hefeteig
Geeignet für Formbrötchen, Langbrötchen und mehr
Arbeitsbreite: 600 mm
Max. Stundenleistung: 7.500 Stück (5-reihig)
Max. Stundenleistung: 4.500 Stück (3-reihig, für Langrollenprodukte)
Gewichtsbereich: 35-85g
Teigteil- und Rundwirker, Typ Basic Rex II, 5-reihig
Vorgärschrank mit Vorwalze und kontrolliertem Klima
Prägestation mit Wendebechern zum Prägen runder und langer Produkte
Formstation mit 2 Druckrollen und angetriebenem Oberband
Backeinheit für 60×80 cm oder 60×100 cm große Backbleche und Bretter
Manuelle Entnahme der Backbleche
Inklusive Stempelwerkzeuge für Kaiser-, Housky- und Langbrötchen
Inkl. Teilerblock für 5- und 3-reihige Arbeitsweise
Optional mit Schneidestation für geschnittene Brötchen