Nowicki MA-5-2000 PSCH meat tumbler
Warszawa7430 km to "United States/Columbus"
If you decide to buy equipment at a low price, make sure that you communicate with the real seller. Find out as much information about the owner of the equipment as possible. One way of cheating is to represent yourself as a real company. In case of suspicion, inform us about this for additional control, through the feedback form.
Before you decide to make a purchase, carefully review several sales offers to understand the average cost of your chosen equipment. If the price of the offer you like is much lower than similar offers, think about it. A significant price difference may indicate hidden defects or an attempt by the seller to commit fraudulent acts.
Do not buy products which price is too different from the average price for similar equipment.
Do not give consent to dubious pledges and prepaid goods. In case of doubt, do not be afraid to clarify details, ask for additional photographs and documents for equipment, check the authenticity of documents, ask questions.
The most common type of fraud. Unfair sellers may request a certain amount of advance payment to “book” your right to purchase equipment. Thus, fraudsters can collect a large amount and disappear, no longer get in touch.
- Transfer of prepayment to the card
- Do not make an advance payment without paperwork confirming the process of transferring money, if during the communication the seller is in doubt.
- Transfer to the “Trustee” account
- Such a request should be alarming, most likely you are communicating with a fraudster.
- Transfer to a company account with a similar name
- Be careful, fraudsters may disguise themselves as well-known companies, making minor changes to the name. Do not transfer funds if the company name is in doubt.
- Substitution of own details in the invoice of a real company
- Before making a transfer, make sure that the specified details are correct, and whether they relate to the specified company.
Seller's contacts
+48 720 77...
Show
+48 720 774 333
Poland 
Its dual-walled cooling system maintains a controlled internal environment to reduce bacterial growth and stabilize color and texture. With adjustable drum speed and a generous 2,000-liter capacity, this unit ensures consistent mixing and reduced processing times.
Technical Details:
Capacity: 2,000 liters
Max Load: 1,000 kg
Drum Rotation: Variable, 0–8 RPM
Cooling Unit Dimensions: 1,250 × 1,100 × 920 mm
Performance Highlights:
Temperature-controlled mixing chamber for consistent processing
High-capacity drum reduces batch turnover and increases output
Improves color retention and meat texture during long cycles
Precision design for optimal protein extraction and brine absorption
Easy-to-clean stainless steel construction for hygiene compliance
Ideal for processors focused on premium-quality meat products and efficiency in production. Inquire now for price and availability.
Ideal para plantas de procesado cárnico que requieren alto rendimiento, control térmico preciso y uniformidad en los resultados.
Datos técnicos:
Capacidad del tambor: 2.000 litros
Carga máxima: 1.000 kg
Velocidad del tambor: 0–8 RPM (regulable)
Dimensiones del sistema de refrigeración: 1.250 × 1.100 × 920 mm
Características destacadas:
Tambor con doble camisa refrigerada para mantener la temperatura óptima
Alta capacidad para grandes volúmenes de producción
Mejora la absorción de salmueras y la extracción de proteínas
Estabiliza color, textura y rendimiento del producto
Construcción higiénica y fácil de limpiar
Una solución profesional para empresas cárnicas que buscan calidad, rendimiento y control en el proceso de masajeado. Contáctanos para más información o disponibilidad.
Podwójna osłona chłodząca utrzymuje optymalny mikroklimat, co sprzyja poprawie struktury mięsa, redukcji bakterii i utrwaleniu koloru. Regulowana prędkość bębna oraz konstrukcja ze stali nierdzewnej gwarantują niezawodność i łatwość utrzymania higieny.
Parametry techniczne:
Pojemność bębna: 2.000 litrów
Maksymalny załadunek: 1.000 kg
Obroty bębna: 0–8 RPM (regulowane)
Wymiary agregatu chłodniczego: 1.250 × 1.100 × 920 mm
Najważniejsze funkcje:
Chłodzona komora robocza dla stabilnego procesu
Duża pojemność = wyższa wydajność przy mniejszej liczbie cykli
Lepsze wchłanianie solanek i optymalna ekstrakcja białek
Zachowanie naturalnej barwy i struktury mięsa
Konstrukcja zgodna z normami sanitarnymi
Skontaktuj się z nami, aby uzyskać ofertę dopasowaną do potrzeb Twojej linii produkcyjnej.